Crab Legs Recipe

Crab Legs
  1. Preheat oven to 400F
  2. Put water in pan
  3. Cover pan with aluminum foil to steam crab legs
  4. Cook for 15-20min.
Butter
  1. Melt butter at low heat (no heating or stirring)
  2. Remove fats with spoon

Leave a Reply

Your email address will not be published. Required fields are marked *